Posted in: Blu-ray, by Sean Axmaker, Contributors, DVD, Film Reviews, Horror

Blu-ray: ‘Death Line’ (aka ‘Raw Meat’) on Blue Underground

Death Line (aka Raw Meat) (1972) – Gary Sherman directs this underrated (and for years largely unseen) British horror film about the last survivor of a literal underground clan (trapped in a subway construction cave in a century before) who emerges from his cave to hunt for food on the London Underground. Yes, it’s a cannibal film, but it’s also a startlingly tender film about a literal underclass abandoned by the world above, a story that roils in class division. It takes the death of an OBE to get the police looking into the spate of disappearances on the London Underground.

Blue Underground

The killer, an unspeaking, primitive figure called the “Man” in the credits (Hugh Armstrong), is also in some ways the protagonist. Drooling and diseased, suffering from plague and malnutrition, he hunts the tunnels of the Underground for food for his dying mate (June Turner). Donald Pleasance steals the film as the unconventional, sarcastic Inspector assigned to the case and then meets his match in a single scene with Christopher Lee as an arrogant high class MI-5 agent. Not so David Ladd (son of Alan Ladd and brother of co-producer Alan Ladd Jr.) as an American in London and Sharon Gurney as his girlfriend and soon-to-be captive of the Man. Their self-involved manner and disdain for the lower classes stands in contrast to the purity of the underground couple but the film stumbles over their scenes together.

Apart from that, however, Death Line is a remarkable horror film.

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Posted in: by Kathleen Murphy, Contributors, Film Reviews, Horror

Review: Raw Meat

[Originally published in Movietone News 26, October 1973]

I must confess to being one of those horror film addicts who occasionally even resort to the ozoners in search of the one sleeper that will justify all those wasted hours spent in the scurrilous company of Aztec mummies, moth-eaten werewolves, and green slime. Which is how I came to see Raw Meat—despite its title and the American-International imprimatur. Actually, the presence of Donald Pleasence and Christopher Lee, not to mention obvious parallels—in what little I knew of the plot—to the notorious Night of the Living Dead, did nothing to shore up what little resistance I manage to maintain against a seemingly insatiable appetite for the usually tasteless additions to this genre.

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